Asian chicken patties with Asian slaw

  Are you ready for a taste sensation? Then you must give these Asian chicken patties a try. They are full of flavour, moist and “Asian chicken patties with Asian slaw”

Korean pickled onions

  How was everyone’s Christmas celebrations? My husband and I had our Christmas lunch with our family a couple of weeks ago, so all we’re “Korean pickled onions”

My version of Chicken Adobo

  As you may remember, I was recently challenged to cook this Filipino dish, Chicken Adobo. Sounds easy enough! I accepted the challenge and started “My version of Chicken Adobo”

San choy bau

‘Keep it simple’ was the push that I needed to hear – wise words from the Godfather of modern cuisine, Marco Pierre White, on Masterchef “San choy bau”

Chicken, Shiitake and noodle stir fry

  I apologise for the lack of posts since my last – I’ve been taking make-up classes for school over the past couple of weeks. “Chicken, Shiitake and noodle stir fry”

Sichuan chilli oil

  This has to be the best, spiciest and is definitely up there with one of the hottest chilli oils I’ve ever tried. I think “Sichuan chilli oil”

Pork and prawn potstickers

Crispy, golden bottoms, steamed to perfection. There’s nothing better than biting into these little pockets of deliciousness, after dipping them into some soy and chilli “Pork and prawn potstickers”

Dumpling wrappers

To help celebrate my birthday – two years old this month – I thought I’d share with you my favourite all time dish, DUMPLINGS! I “Dumpling wrappers”