Slow cooked Bulgogi pulled pork pasties

Spicy Bulgogi pulled pork pasties | Miss Food Fairy

Now it’s getting cooler in Melbourne – the nights are freezing already – the slow cooker has made a resurgence. Slow cooked lamb & beef stews, minestrone and pulled beef or pork are on the menu over the next few months. I can’t believe I’m using the slow cooker already, it’s a lot sooner than […]

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The best Aussie Burger recipe

The best Aussie Burger | Miss Food Fairy

Now this is what I call a burger! It was devoured on Australia Day (26th January) and then I couldn’t move for about half an hour! WARNING – these burgers are filling! Every Australia Day, it’s tradition to eat barbequed sausages in bread, throw a shrimp on the barbie (BBQ), play some backyard cricket and […]

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Vietnamese pork skewers with a snow pea noodle salad

This dish will leave you wanting more Cooking Asian cuisine is second nature to me but there’s something about watching Luke Nguyen cook inspires me. His series, Luke Nguyen’s Vietnam, was on TV again over the last couple of weeks and it doesn’t matter how many times I watch it (I have the series on […]

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Yellow split pea falafels in pita

I think I’m in love with dried legumes (lentils, beans and peas). This Winter is the first time I’ve ever experimented with them. They were never a staple of our diet or pantry but cooking with dried legumes gave me a new appreciation for them. They’re now a permanent addition to the pantry and eaten […]

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Mini bacon and egg frittatas

  Noooooooo!!!! For the past couple of days, I have been writing and perfecting this recipe to share with you all and I was about to send it through to my blog and low & behold – blank page! How that happened I’m not 100% sure but I think I had a blank document open and saved it […]

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