Melbourne Night Noodle Markets

Night Noodle Markets #1 @MissFoodFairy

Who loves Asian food? Do you love noodles, curries, chicken or pork skewers that are as big as your forearm, steamed buns, rice, dumplings/gyozas, samosas, seafood, sliders, ramen and baos from countries like China, Thailand, India, Vietnam, Malaysia, Korea, Hong Kong, The Philippines and Singapore? Then this is the place to be. Continue reading

Spaghetti with meatballs – a quick mid-week dinner

Spaghetti with meatballs #3 @MissFoodFairy

You’ve all loved my meatballs recipe. For all of you who have asked about using meatballs in another recipe, my spaghetti with meatballs is just the dish that the whole family will love – leftover meatballs always taste better the next day. Make extra sauce and freeze for the next time you want a quick mid-week meal idea. Continue reading

Meatballs – for meatball subs

@MissFoodFairy Meatballs - for meatball subs #1

If there’s one thing in the kitchen my husband does very well is making meatballs. They are to die for! With a rich, thick tomato sauce, sliced habanero chillies and parmesan cheese melting on top, crack a beer, grab some toothpicks and sit back enjoying them with great company. The only problem is, his meatball recipe is a secret! Many times I’ve asked if I could help with preparing them but until all of the ingredients have been mixed together and put away, I’m not allowed in the kitchen. Continue reading

In my Kitchen November 2015

@MissFoodFairy #IMK NOV15 #balconyview #sunset

#balconyview #sunset

It’s that time of month again where we have a look at some beautiful kitchens from all around the world. We get to see, and sometimes drool, over the goodies everyone has. Every kitchen I sneak a peek into, I find at least one item I must find to try or make for myself. It’s so much fun to catch up with everyone every month and escape the hectic pace we live for a couple of hours every day to enjoy a laugh over a cuppa. Celia at Fig Jam & Lime Cordial hosts this wonderful party – we love finding new inspiration from all over the world. Come join us by the 10th of every month – we’d love to see the goodies in your kitchen! Continue reading

Foodie heaven!


I am super excited about something amazing happening on SBS next month. For all of my Australian foodie friends, we’re about to have a major, free-to-view foodie experience! Are you ready? Channel 33 (SBS 3) is about to become a 24 hour food channel! 7 days a week! Starting from November 17th. Continue reading


Get every new post delivered to your Inbox.

Join 1,961 other followers

%d bloggers like this: