The Top 10 recipes of 2015


What a year 2015 was! It rushed by so fast that it felt as if I didn’t have time to stop and smell the sourdough baking. But the best thing about 2015 is that it’s over! So much happened personally and family-wise last year, that 2016 can only be bigger and better.

I look forward to a truly amazing and wonderful year filled with lots of fun and delicious food with an abundance of great things happening. A sprinkle of magic fairy dust comes with this post, for all that read it will enjoy good fortune too.

I thought it would be fun to share with you your favourite recipes of 2015 – most pinned, commented and looked at recipes. You’ve all given me wonderful support, loving and caring words that make my day smile brighter and inspiration to create delicious tasting dishes. If you have any ideas for recipes you’d like to see on the blog, I’d love to hear your thoughts xx

Lets see if your favourite recipe made it to the Top 10 (click on the link or photo to see the recipe):

10. Roast pumpkin soup with bacon croutons

@MissFoodFairy roast pumpkin & bacon crouton soup #1

. . . pimping up pumpkin soup.

9. How to make Dumpling wrappers at home

a.MissFoodFairys dumpling wrappers #1

. . . it’s not as hard as you may think!

8. Sichuan chilli oil

a.Miss Food Fairys Sichuan chilli oil #3

. . . the perfect accompaniment to go with your freshly made pork and prawn dumplings.

7. Taco cups

MissFoodFairy's husbands tacos

. . . a new way to enjoy tacos 🙂

6. San choy bau

San choy bau #7 @MissFoodFairy

. . . just like the restaurants but better (because you made it!)

5. Asian pulled chicken tacos

a.MissFoodFairys pulled chicken Asian style #3

. . . spicy shredded chicken with kimchi and pickled radish – yumm!

4. Homemade sausage rolls

a.MissFoodFairy's sausage rolls #9

. . . the perfect party food.

3. Under 30 minute, one pot creamy asparagus & gorgonzola risoni

a.MissFoodFairy's asparagus & gorgonzola risoni #10

. . . perfect quick & tasty mid-week meal.

2. My version of Chicken Adobo, the classic Filipino dish

@MissFoodFairy ChickenAdobo #1

. . . a balance of sweet & sour chicken cooked to perfection.

1. Cherry tomato & ricotta mini tarts – the most popular recipe of 2015

a.MissFoodFairy's ricotta& cherrytomato mini tart baked. . . enjoy them for your next party (they’re even delicious cold!)

7 comments on “The Top 10 recipes of 2015

  1. Wow, epic, inspirational list there, Nicole!

    Liked by 1 person

  2. Pingback: In my Kitchen February 2016 | missfoodfairy

  3. Some great recipes there…. How did I miss the Sichuan chilli oil, I must make that!
    Happy New Year 🙂 As you can see I have been I bit quiet. Life just got so busy, so I’m trying to get back into it in 2016! 🙂
    Liz xx


    • Happy 2016 Liz (it seems funny saying that so late now, but we haven’t spoken yet this year!) Let me know how you go with that chilli oil – it is absolutely amazing! Hope all is well with you & your family and sometimes, we just need some time-out to ourselves. Enjoy & I look forward to seeing some beauties from you soon xx

      Liked by 1 person

  4. Wonderful post! Congratulations on a great 2015! Looking forward to sharing a very foodie 2016!

    Liked by 1 person

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