The Top 10 recipes of 2015

 

What a year 2015 was! It rushed by so fast that it felt as if I didn’t have time to stop and smell the sourdough baking. But the best thing about 2015 is that it’s over! So much happened personally and family-wise last year, that 2016 can only be bigger and better.

I look forward to a truly amazing and wonderful year filled with lots of fun and delicious food with an abundance of great things happening. A sprinkle of magic fairy dust comes with this post, for all that read it will enjoy good fortune too.

I thought it would be fun to share with you your favourite recipes of 2015 – most pinned, commented and looked at recipes. You’ve all given me wonderful support, loving and caring words that make my day smile brighter and inspiration to create delicious tasting dishes. If you have any ideas for recipes you’d like to see on the blog, I’d love to hear your thoughts xx

Lets see if your favourite recipe made it to the Top 10 (click on the link or photo to see the recipe):

10. Roast pumpkin soup with bacon croutons

. . . pimping up pumpkin soup.

9. How to make Dumpling wrappers at home

. . . it’s not as hard as you may think!

8. Sichuan chilli oil

. . . the perfect accompaniment to go with your freshly made pork and prawn dumplings.

7. Taco cups

. . . a new way to enjoy tacos 🙂

6. San choy bau

. . . just like the restaurants but better (because you made it!)

5. Asian pulled chicken tacos

. . . spicy shredded chicken with kimchi and pickled radish – yumm!

4. Homemade sausage rolls

. . . the perfect party food.

3. Under 30 minute, one pot creamy asparagus & gorgonzola risoni

. . . perfect quick & tasty mid-week meal.

2. My version of Chicken Adobo, the classic Filipino dish

. . . a balance of sweet & sour chicken cooked to perfection.

1. Cherry tomato & ricotta mini tarts – the most popular recipe of 2015

. . . enjoy them for your next party (they’re even delicious cold!)